Miami Cigar & Co. announces that the much-awaited NM80 is how shipping. City Cigar Lounge was tapped as the launching pad for the highly anticipated NM80 cigar brand. The NM80 was created to commemorate Nestor Miranda’s 80th birthday. The event is a sit down 5-course dinner by “Certified Angus Beef Chef of the Year” Carla DiLorenzo. Dinner to take place on February 8, 2024, at 7:00 pm. City Cigar Lounge is located at 41 NW 2nd St, Miami, FL 33128.
Argentine open fire cooking has taken the nation by storm. The owner of City Cigar Lounge Tico Gutierrez thought of no better way to honor Nestor Miranda and his penchant for flair and panache than by bringing in a chef that creates experiences as well as amazing cuisine. Chef Carla will bring Argentina to Miami by using a Tagwood open fire grill and cook using wood.
For $250 per seat ticket, guests will experience a 5- course dinner to include tasting of THE Balvenie 14. Guests will also take home a box of the NM80 ($200 value) and a bottle of THE Balvenie 14 ($85 value)
Jason Wood, Vice President of Miami Cigar and Nestor’s son-in-law teamed up with My Father Cigar and created the blend in secret, only recently presenting it to Nestor.
Only 500 boxes of 3 unique sizes were created for the NM80. The NM80 is a Nicaraguan puro created using material from My Father Cigar’s vast library of tobacco. The tobacco was carefully chosen by the My Father team with Nestor’s palate in mind. The cigar is medium-bodied, elegant and delivers a very refined smoking experience.
Details on the NM80 vitolas are as follows:
Ruky 5 5/8 x 48-52 - MSRP $18
Lancero 7 ½ x 38 – MSRP $19
Danno 7 x 56 - MSRP $20
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